Gourmet evening along the Unesco docks
Board the SICAMBRE to discover the beauty of the UNESCO World Heritage quays and illuminated bridges of Bordeaux, while savouring a delicious dinner. Your meal, inspired by the regional products of the sunny Southwestern region of France, is prepared on-board in the boat’s own kitchen, using fresh and local products.
- Cruise & "Estuaire" menu + next to the window: 79€ per pers.
- Cruise & "Estuaire" menu : 69€ per pers.
- Cruise & "Garonne" menu : 59€ per pers.
- Cruise & "Vegetarian" menu : 59€ per pers.
- Cruise & "Child 5-12" menu : 25€ per pers.
- Child 0-4 years old : free (meal is dependent on parents)
OPTIONS :
- Beverages package : 12€ / 18€ / 38€
- Bottle Champagne "Bruno Paillard" : 65€
- Cheese plate for 2 persons : 14€
- Anniversary cake + candles (instead of dessert) : 5€ per pers. (table of 6 persons minimum)
- Anniversary cake + candles (instead of dessert) + glass of Champagne: 10€ per pers. (table of 6 persons minimum)
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Program
- 8:00 PM Boarding our boat-restaurant SICAMBRE
- 8:30 Departure for a 2 hours river cruise along the UNESCO riverfront
- Dinner on board Dinner on board with local products
- Navigation commented by an audio guide (fr/eng)
- Discovery of the Pierre Bridge, the Chaban Delmas Bridge, the Cité du Vin and the Aquitaine Bridge
- 10:30 PM Returning to the pier
- 11:00 PM End of the evening
Show the route
Personnalisez votre croisière
Menu Garonne
Crémeux de courgette à la menthe, tuile de pois chiche au zaatar-Filet de daurade et salsa verde, Croustillant de quinoa au parmesan, piperadeouFilet mignon de cochon, pesto et crème chorizo, Croustillant de quinoa au parmesan, piperade-Dacquoise framboise-chocolat blanc ouCafé gourmand
Menu Estuaire
Tahitienne de mulet, lait de coco, citronnelle et coriandre-Filet de maigre confitaux herbes, béarnaise livèche, Risotto de petit épeautre au citron confit, printanière de légumes glacésouPavé de veau aux coquillages et jus de veau iodé, Risotto de petit épeautre au citron confit, printanière de légumes glacés-Pomme au coeur fondant, crumble et sorbet fenouilouDacquoise framboise-chocolat blancouCafé gourmand
Menu Végétarien
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Knowledge
- Access
- Les Bateaux Bordelais pier in front of 24 Quai des Chartrons
- Tramway B - Stop "CAPC - Museum of Contemporary Art"
- Parking Cité Mondiale - 20 Quai des Chartrons
- Reservation required
- Placement managed by the room manager
- Departure assured above 25 passengers
- Price included :
- The 2 hours cruise
- The menu: starter, main course, dessert - excluding drinks
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